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Mis En Place Classes
The Botanical Way Course
The Botanical Way Course Intensive
Food Styling & Photography Workshop
Elements of Botanical Cuisine - Certificate
Flourish in Botanical Cuisine - Advanced

IS IT RAW?

BOTANICAL CUISINE ACADEMY

RECIPES

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TTS BALI PROJECT

About Us

Meet Michelle Master

Michelle's passion for creating beautiful, nourishing cuisine was ignited after traveling extensively throughout France at the age of 16. Whether consulting with high profile chefs or preparing to launch her own gourmet cookie company in NYC, food was always a central part of her life. So were her health challenges, though, which led her to discover the raw food lifestyle in 2007. This inspired her desire to create raw desserts with the same "eyes rolling in the back of your head" appeal as the gourmet desserts she knew and loved. Her efforts evolved into what is now CocoGazelle, a boutique line of decadent raw confections that capture the fun, sexy side of raw. In addition to launching CocoGazelle, she is currently a raw pasty chef at various restaurants in NYC and enjoys improving people's health one delicious bite at a time.

TTS

Featured Recipes

Notes to Myself \| Thought Kitchen: Serena Williams – Food by Omid Jaffari & Loving Earth	Culinary Techniques \| Thought Kitchen: Fermented Tree Based Cream \| Raw	Culinary Techniques \| Thought Kitchen: Young Thai Coconut Based Yogurt \| Botanical	Culinary Techniques \| Thought Kitchen: Making Your Own Vanilla Essence \| Botanical
Thought Kitchen

Soups: Carrot, Orange & Sweet Potato With Fresh Chilies	Soups: Multi Root Vegetable Soup with Mace	Soups: Thai Broth Soup with Rice Noodles	Soups: Wild Mushroom Chowder
Browse Shiitake


Botanical Cuisine Academy: Preparing the best		Mis En Place Classes: Twelve Mis En Place Classes for all walks of life to simply enjoy the basics of preparing magic in your kitchen		Food Styling & Photography Workshop: This two-day intensive course will teach you the fundamentals of food styling and photography		Botanical Way Course Intensive: Your 3-day culinary course to creating vibrant lasting wellness

TTS Recently Read Articles

The Pros & Cons of Colonics & EnemasMay 18, 2012 12:42:54 am EDT
The Pros & Cons of Colonics & Enemas Many raw foods enthusiasts regularly use colonics and enemas as part of their overall health and wellness routine. Colonics and enemas can help cleanse the bowels, which is important for overall health whether.

Treating the Small intestines with Raw FoodMay 18, 2012 12:15:43 am EDT
Small intestines Small intestines and Raw Foods When food leaves the stomach, it goes into the small intestinal, an important part of the gastrointestinal tract. It is made up of the duodenum, jejunum, and ileum. Most of the digestion of food takes place.

Best Breast Milk AlternativesMay 18, 2012 12:11:20 am EDT
Breast milk is the ideal way to nourish infants, of course. Nothing better has ever been discovered; however, it can't always happen. The mother may be sick and unable to nurse; the baby may be adopted; or circumstances may get in the way of...

The Importance of Listening to Yourself – Intuitive Eating, Raw Food and Readiness for...May 18, 2012 12:11:04 am EDT
Vegetable Sources for MSM Powder Alternative As I'm sure you know that for energizing our body cells, there should be nutrients in the form of vitamins, minerals and other useful acids as prescribed to us by Physicians. These nutrients should be...

Raw Food Health Solutions for DandruffMay 18, 2012 12:07:20 am EDT
Dandruff The Relationship Between Raw Foods and Dandruff Although having dandruff can be hugely embarrassing we have lots of ideas for home made preparations you can make from raw foods which will not only rid you of your dandruff but also leave your...