*Figs are the fruits of many trees of the genus, Ficus.

*Botanically, they are inflorescence or false fruits or multiple fruits, and not real fruits. The the actual flowers are seen only when the fig is cut open.

*These ‘fruits’ have green skin color, sometimes purple when ripe.

*Dried figs are brown in color.

*They can be eaten raw or used to make cookies, desserts, cakes, etc.

*Buying and storage: Select good quality of figs, organic if possible. Store in an airtight container ro a zip-lock bag at room temperature and they will keep well for several weeks.

Is it raw?

Yes and No.
*Yes, dried figs are raw.
*No, glaced figs at the supermarkets are not raw. Make sure you read the label.

Health Benefits

1. Dried figs are a healthy snack. They are low in fats and cholesterol and high in dietary fiber and minerals.

2. They are low in sodium and have good amounts of potassium. This helps to maintain the blood pressure and reduces water retention. Potassium is also important for active muscles and nerves.

3. Good source of calcium. It helps to build and strengthen the bones, and also reduce the risk of osteoporosis.

4. Good source of magnesium. It helps in relieving fatigue, relaxing the muscles, nerves and blood vessels, thus relieving the symptoms of asthma, migraine headaches, tension and soreness in muscles etc.

4. Good source of copper, which reduces the risk of inflammatory diseases like rheumatoid arthritis, enhances the activity of enzymes that are needed to maintain the elasticity of blood vessels, ligaments and joints.

5. Good source of manganese, which is an essential cofactor in many enzymatic reactions in the body, especially in the production of energy and antioxidants defenses.

7. Moderate source of iron, which helps in respiration at the cellular level by synthesizing hemoglobin that helps to carry oxygen to cells.

8. Very good source of soluble dietary fiber. It adds roughage to the contents of the intestines, promotes satiety, promotes the health of the colon, and also helps in relieving constipation, hemorrhoids, diverticular disorders, etc.